What it is
The Cordero Fette Biscottate are classic Italian-style mini toasts made with sweet bread dough and baked twice to give them a crisp texture. They work equally well with sweet or savoury toppings, so try them with jam, cheese, cured meats, or even as a base for appetizers.
- Pack size
- 350g
- Category
- Savoury
- SKU
- CORRSK
- Sold by
- each
- Country
- Italy
- Stored as
- Ambient
The maker
Cordero 1958 is a family-owned Italian milling business founded in 1958 in Borgo San Dalmazzo, in the province of Cuneo, Piedmont. Founded by Luigi Cordero, the mill began by producing flour and polenta for local bakers, restaurants and families. Now in its third generation, Cordero continues to combine traditional Italian milling expertise with modern production and packaging techniques. Its range includes flours, polenta, pasta, grains and other Italian specialities, made with carefully selected ingredients and a strong commitment to quality.
Savoury
Artisanal Twice-baked Rusks
In stock
$13.90350g
GST included
Sold by: each · SKU CORRSK
Quantity
Couldn't load pickup availability
Order before 11am and we will strive to dispatch the same day
Courier to your door, or pick up in store at Rangiora
Packed under our food safety programme audited by MPI
